Fukito Pakka San Mai – Set of 3 Kitchen Knives Japanese Design Chef+ Universal + Office, High Carbon Blades – for Professional Chef and Home
Caractéristiques
Blade Material: Stainless Steel
Brand Name: Fukito
Colour: Silver
Handle Material: Wood
Blade Edge: Plain
Blade Length: 20 Centimetres
Construction Type: Forged, Composite
Blade Colour: Silver
Is the item dishwasher safe?: No
Item Length: 12.5 Centimetres
- Set of 3 knives: Get ready quickly and at an attractive price with this 3-piece Fukito "Pakka San Mai" knife set. It has the essentials of kitchen knives for preparing any type of dishes, allowing you to vary cuts and food.
- 9CM OFFICE KNIFE: This small lightweight knife is one of the essentials of everyday cooking. Easy to handle thanks to its contained size, it will allow you to work your small fruits and vegetables by cutting or peeling them.
- UNIVERSAL KNIFE 12.5CM: The universal knife is the derivative of the paring knife. It also allows you to cut fruits and vegetables, but its longer blade will allow you to switch over larger foods.
- Chef's knife 21 cm: The chef's knife will seduce you with its versatility, since its 21 cm blade allows you to cut, chop and mince fruits, vegetables, boneless meat, fish, and even herbs.
- 3 LAYER BLADES: Each blade is made on a San Mai structure, i.e. on 3 layers. A rigid core sits at the core of the blade, surrounded by several layers of softer steel. The core is made of 10Cr15CoMoV stainless steel, with 15% chromium for better corrosion resistance and 1.05% carbon to make the cutting edge last longer. The final hardness is 60 HRC.
- PAKKA WOOD SLEEVES: The pakkawood dresses each sleeve. It is a composite material assembled from laminated wood and hot pressed resin, and resistant to impact and moisture.
- MANUFACTURING DETAILS: A pretty mosaic central rivet and a red/gold trim dress the sleeves and add a touch of elegance to the box. A bolster and a stainless steel cap complete everything and bring balance.
- GIFT BOX INCLUDED: This set is a perfect gift idea for someone who is passionate about cooking looking to equip, or for a professional chef.
- HAND CARE: Each knife must be washed by hand, they are not dishwasher safe. Just wash them with a soft sponge and mild soap, then rinse with a dry cloth and store away from moisture.
- 10-year warranty